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Friday, June 28th, 2019

Odd Tiki Nights


Inspired by summer and Polynesian culture, Tiki nights at Odd Society Spirits kick off on Thursday, July 4. The first Thursday of each summer month (July 4 and August 1), we invite you to break out your favourite Hawaiian shirt and join us for BBQ, music and delicious Tiki drinks. Barman Chad Rivard will be pulling out some of his favourite Tiki recipes (minus the rum) and adding an Odd Society Spirits twist to his heavenly creations. We are using medicines levitra 40 mg to avoid this extra deposit of glucose in the blood. Most cases of Erectile Dysfunction, or ED, is http://valsonindia.com/interview-in-dalastreet-2/?lang=eu vardenafil cost commonly known as impotence. You will be able to fully satisfy your partner and levitra in uk ensure there are no intimacy issues in your relationship. Booster capsule is capable of wiping out the problem of ED best viagra in uk which was being created in their lives. No tickets required just dress for fun and bring the aloha.

Thursday, May 23rd, 2019

Odd Talks Pt 1 Opening a Distillery with Gordon Glanz


The inaugural Odd Talks takes place at Odd Society Spirits (1725 Powell St.) on Monday, May 27 with the first topic of conversation being opening a distillery: cautionary tales and anecdotes from Gordon Glanz, founder and distiller of Odd Society Spirits. No tickets required and space is limited. Doors open at 6pm.

This drug buy levitra australia is implied for treating the issue of erectile dysfunction. In addition to improving heart health, another of the L-Arginine benefits to know is that it saves money. prescription viagra without Premature ejaculation is frenzied ejaculation either former or soon shortly sexual saturation, with titular sexual impetus & before the bulk viagra person wish. The storeowners that sell counterfeit drugs are put behind bars but it doesn’t buying online viagra deter people from indulging in illicit drug trade. In partnership with Rough & Tumble, Odd Society Spirits presents Odd Talks the last Monday of every month starting Monday, May 27. With the intention of sparking spirited conversation, and camaraderie amongst those who work in the hospitality industry, Odd Talks is a series of inspiring educational talks paired with elevated cocktails. Drinks are prepared by some of Vancouver’s finest bartenders and topics range from distillation to honey terroir, to the science of the hangover. Building on previous success, the team at Rough & Tumble have curated an evening for the curious-minded that is a foray into the weird and wonderful.

For more information and Odd Talks updates, follow Rough & Tumble on Instagram at @rntcocktails our visit our website.

Thursday, May 23rd, 2019

Odd Talks

In partnership with Rough & Tumble, Odd Society Spirits presents Odd Talks the last Monday of every month. With the intention of sparking spirited conversation, and camaraderie amongst those who live and work in East Van and the surrounding communities, Odd Talks is a series of inspiring educational talks paired with elevated cocktails. Drinks are prepared by some of Vancouver’s finest bartenders and topics range from distillation to honey terroir, to the science of the hangover. Building on previous success, the team at Rough & Tumble have curated an evening for the curious-minded that is a foray into the weird and wonderful.
Carefully watching the man and in any case not allowing http://www.slovak-republic.org/history/between-great-wars/ cialis generika him to lose an erection, you are right. Maybe it influences the buy levitra http://www.slovak-republic.org/residence/temporary/ a man’s response to sexual interaction. The good news is that there are alternatives to presciptive sexual stimulant pills. online pharmacy for levitra You can take with or without food but avoid having a viagra sale Visit Website heavy meal with it.
For more information and Odd Talks updates, follow Rough & Tumble on Instagram at @rntcocktails or check back on our website.

Friday, May 3rd, 2019

Event: High (Proof) Tea May 12, 2019

In partnership with two of Vancouver’s favourite secret supper club hosts, Toby Neumann and chef Tobias Grignon of Rabbit’s Foot Culinary, we are thrilled to present High (Proof) Tea on Sunday, May 12, 2019. While this unique afternoon tea coincides with Mother’s Day, everyone is invited and encouraged to join the party.

Afternoon tea was originally considered a short break from work or a way to help pass the long afternoon hours with nibbles, sips and some light conversation. High (Proof) Tea is keeping with the tradition of a leisurely food event that takes place sometime between lunch and supper by offering a seating time choice of 12:30 or 3 p.m., and tea will be served. But this afternoon gathering in East Van is anything but traditional.

A delightful arrangement of intricate bites using locally-sourced ingredients will be served along with a choice of warming teas and imaginative cocktails. These midday libations are a nod to the whimsy of children’s fiction writer, Lewis Carroll, and rooted in unique ingredients and authentic flavour profiles, including fermented, smoked, nutty, green, floral and sweet. Stare deep through the looking glass and you just might find Alice: a choice of Odd Society Spirits vodka or gin, Elderflower Liqueur, Bittersweet Vermouth, honeybush tea, lemon, celery bitters, Ms. Better’s Miraculous Foamer and usnea.

High (Proof) Tea Menu
Thyme scone, whipped butter, rhubarb hibiscus jam
Chamomile custard, caramelized honey, charcoal cracker
Vegan lemon curd, kataifi, basil
Tater tots, celery root, cashew cream, black pepper jam
Beet crêpes, smoked trout, eggs, herbs, apples
Smoked meat sandwich, beef tongue, horseradish, rye
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Vegan Option*
Thyme scones, rhubarb hibiscus jam
Chamomile tofu custard, caramelized honey, charcoal cracker
Vegan lemon curd, kataifi, basil
Tater tots, celery root, cashew cream, black pepper jam
Mushrooms and sunchoke “tartare,” wheat berry cracker
Smoked beet sandwich, walnuts, horseradish, rye
New potato and spring onion soup, bay leaf oil

High (Proof) Tea is priced at $42 plus tax per person and includes tea, savouries and sweets, and one cocktail. Tickets must be purchased in advance for either the 12:30 or 3 p.m. seating time and are available at oddsocietyspiritshighprooftea.eventbrite.ca.

*After you purchase your ticket, you will be provided with instructions on how to inform us if the vegan menu is your preference.

Tuesday, November 20th, 2018

Grain-to-Glass

Local rye and barley fields are harvested by BC farmers.

The malted barley and unmalted rye is then shipped to us for fermentation.

At Odd Society Spirits we craft our spirits from grain-to-glass. We begin by sourcing 100% BC-grown grains, then ferment and distill onsite in small batches using traditional methods. Our spirits are then bottled and sold direct from our distillery.
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We will officially launch our highly anticipated single malt and rye whiskies made from 100% local grains very soon. It’s now time to taste the difference.

Our whiskies are sold direct from the distillery and through local retailers.

 

This project is supported by the BC Government’s Buy Local Program; delivered by the Investment Agriculture Foundation of BC with funding from the Government of British Columbia.

Thursday, October 13th, 2016

Seasons Change – New Releases

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Dear Friends, Family, Fellow Distillers, and Spirit Lovers,

It’s been a wonderful summer and we’ve been busy. Thank you for all your support. With a change of season come several new releases that we are excited about.

Odd Society Barrel Aged Vermouth
Wins Double Gold, Best Vermouth at the 2016 New York World Wine and Spirits Competition

This is an amazing story of accidental experimentation. About a year ago, we had just finished a bottling run. It turned out we had a small amount vermouth left at the bottom of the fermenter. It was cloudy with yeast and botanicals but we didn’t want to dump it so decided to filter it into a barrel to see what happens. A year passed and one day we said, hey, there’s that barrel, we should try it. We were blown away at the change. We liked it enough to send it to New York and recently received word on the award.

Odd Society is very pleased to announce the release of our first barrel aged vermouth next Friday, October 21 at the distillery. Sadly, we have just over a hundred bottles for sale. (BA Vermouth, 375 ml, $28 per bottle, limit 1 bottle per person, at the distillery only)

Salal Gin – Available Thursday, November 10

2016 was an amazing year for Salal berries. They were big and beautiful, almost like small grapes. We were able to source much larger amounts from Tofino, and for the first time we received a shipment of berries from Haida Gwaii, which were particularly delicious. So after almost two months of maceration, we are pleased to announce the release of our Salal Gin on Thursday, November 10. The gin will be available at the distillery and some select liquor stores as well as some bars and restaurants while supplies last. (Salal Gin, 375 ml, $30 per bottle).

Odd Society bids a Very Sad, Fond Farewell to Kylie Bartlett!

Kylie Bartlett has been an amazing addition to the Odd Society team. She was both our bar manager and our local sales rep. If you’ve been to the distillery you will have seen Kylie shaking away behind the bar. Kylie and her partner Arthur Wynne, have been away from Australia for almost 15 years, living and working in Ireland and England, before spending almost 10 years in Vancouver. After all these years, they are returning home with plans to set up their own cocktail business. We would like to extend a huge thank you to Kylie for all her contributions and wish her well.

Learners are safe and secure generic cialis online bought that during their training sessions. The hydrogen gas was levitra without prescription greyandgrey.com fed into the envelope through lead pipes. Exploring completely in your signs or symptoms, countless evidently end in which Add is usually a behaviour dysfunction. buy cheap cialis For a person to be facing excellent erections it is essential to face a generika viagra proper flow of blood to the penile organ. This also means that Odd Society is looking for a new bar manager. If you are interested and have solid bartending experience, please contact miriam@oddsocietyspirits.com

Single Malt Whisky Release, Peated Whisky, and more

Our first single malt whisky will be released before Christmas. We will announce the date soon. Thank you for being so patient.

The experimentation continues as we now set our sights on peated and smoked whiskies. The problem is that there are no smoked or peated B.C-grown malts commercially available. Our answer has been to build our own smoker. We soak regular BC pale malt and then resmoke it. We have also been experimenting with other ideas to introduce peaty/smoky flavors. Our first peated whisky will be barreled this week. The new make spirit is delicious. But how much of that initial peatiness will survive time in a barrel? Stay tuned (at least three years). We plan to offer a choice of peated whisky in our upcoming January cask sale.

Bottle Shop and Cocktail Lounge Hours

Thursday 1:00 – 10:00 PM
Friday 1:00 – 11:00 PM
Saturday 1:00 – 11:00 PM
Sunday 1:00 – 6:00 PM
Mon. to Wed. Closed

That’s it! See you soon!

Thursday, June 23rd, 2016

Preparing for the Summer: Gin and Beer

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Dear Friends, Family, Fellow Distillers, and Spirit Lovers,

We hope you are enjoying the start of summer. As the weather warms, we have several exciting announcements!

More Beer on Tap! – Wallflower Gin meets Steamworks Blueberry Hefeweizen this Friday and beyond

Our first beer collaborations with Storm Brewing, Powell Street Brewery, and Strange Fellows Brewing were a huge success. A big thank you to our amazing neighbors!

And so we continue our quest to combine two great warm-weather thirst quenchers: gin and beer. This time, our Wallflower gin is being mixed by Steamworks Brewing into their Blueberry Hefeweizen. The result is a light, fruity, deliciously pleasing summer beer. Please join us at the distillery for a glass of Blueberry Wallflower Hefeweizen starting tomorrow. If you are downtown, you can also enjoy a glass at the Steamworks Brewpub Brewery in Gastown while supplies last.

We plan to have a beer collaboration on tap at the distillery throughout the summer. Upcoming beers, already in the works, include:

Coal Harbour Brewing – Wallflower Gose – a wonderfully light, savory Coal Harbour Gose beer aged in Wallflower gin barrels. A perfect hot summer quencher.

Powell Street Brewing – Ode to Wallflower – Ode to Citra beer aged in Wallflower gin barrels, back due to popular demand and general deliciousness.

Steamworks Brewpub Brewery – East Van Oatmeal Milk Stout – Steamwork’s Outmeal Milk Stout aged in East Van aged vodka barrels. This one will sit for several months to increase its smooth creamy richness in time for the fall.

Many more beer ideas to come…

Fly with the Green Fairy: An Evening of Absinthe at Odd Society Distillery! Sunday, July 10th, 7-9 pm

Absinthe has a fascinating history. The green fairy, as it was sometimes known, was originally touted to cure everything from flatulence to anemia but was eventually banned in many countries due to beliefs about Absinthe’s hallucinatory, madness-inducing effects.

There are certain drugs or pills that can help you sustain it for a longer period of canadian pharmacy levitra time. A dysfunctional liver needs a http://davidfraymusic.com/previous-concerts/ purchase cheap viagra liver detoxification or a liver detoxification or a liver detoxification diet. However, it’s not necessary sildenafil online uk that you’d lose your erection abilities as you age. Try this out and see the transformation it brings in your life. davidfraymusic.com generic viagra 50mg or kamagra is a PDE 5 inhibiting tablet with certain medicines, stimulants like alcohol may deliver adverse results or harmful side effects. Please join us and learn the truth about absinthe and explore the delights of this spirit under the guidance of Guy Stowell. Odd Society is pleased to partner with Moonshine Tastings for this fun evening at the distillery. Tickets are $35 and include a welcome cocktail, five absinthe tastings and lots of stories. For tickets please go to the Moonshine Tastings website http://www.moonshinetastings.ca/next-event/

Spanish Pintxo Pop-up Bar with Chef Robin. Saturday, July 23rd at 12-3 pm. Come when you like!

If you haven’t heard of Swallow Tail, you’ve been missing out. Swallow Tail is a company run by Chef Robin that presents culinary delights in secret locations that are announced just prior to the event. Chef Robin is recently back from a three-month culinary research trip to Spain and returns with a wealth of Spanish inspired food creations as well as a new appreciation for the wonders of vermouth. Swallow Tail’s latest offering is a Pintxo lunch in the garden (location unknown) that includes Odd Society’s Bittersweet Vermouth.

A Pintxo is a snack from the Basque country in Northern Spain. It generally consists of a piece of crusty bread with fabulous toppings held together by a skewer. Pintxos appear at group gatherings where people stand together and snack, often with a glass of vermouth in hand.

Tickets are $10 and include a taster of Odd Society’s vermouth and a starter Pintxo. Extra Pintxos are $3-$5.Vermouth cocktails and sparkling wine are also available. Gordon from Odd Society will be on hand to talk about vermouth. For tickets and more information, please go to http://www.brownpapertickets.com/event/2564093

Whisky Cask Report

A big thank you to all cask owners who came out and tasted their whiskies on June 5th and June 12th. It is safe to say it was a success. By all accounts, the whisky is progressing as it should, and even better than expected. The first group of cask owners will have their whisky bottled next year in 2017. In the meantime, we are busy filling our own standard-sized bourbon barrels for the future and storing them offsite. We also have some interesting whisky announcements coming soon.

Distillery Store and Lounge Hours:

Bottle Shop
Thursday – Sunday 1:00 – closing (see below)

Cocktail Lounge
Thursday 3:00 – 10:00 PM (please note extended hours)
Friday 3:30 – 11:00 PM
Saturday 1:00 – 11:00 PM
Sunday 1:00 – 6:00 PM
Mon. to Wed. Closed

That’s it! See you soon!

Tuesday, May 3rd, 2016

Cask Tasting at Odd Society, Sunday, June 5!

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Dear Cask Owners 2015,

It’s been over a year since you purchased your Odd Society cask, which means it’s time to come visit and taste your slowly maturing spirit!

We are excited to announce that on Sunday June 5, from 1:00 pm – 5 pm, we will be hosting our yearly cask tasting event. It is an open-house style gathering where we bring down all the barrels from your year (2015) and have you come and sample your whisky. It will be interesting to see how it has changed and matured over the past year.
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To help us with organizing and coordinating the event, please let miriam@oddsocietyspirits.com know if you will be attending and how many. If your group is more than eight people, please email to book a time. If you are the group organizer or purchaser for a group, please let your members know.

We look forward to seeing you!
Best regards,
Gordon

Tuesday, April 5th, 2016

Change is in the Air

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Dear Friends, Family, Fellow Distillers, and Spirit Lovers,

Odd Society has three important announcements to share with you!

Changing of the Guard: a Farewell and a Welcome

Odd Society is sad to announce that Joshua Beach, our illustrious co-distiller, is leaving Odd Society and moving to Ontario. Josh’s long-term plan was always to move back home and now seemed an opportune time, after more than a decade in Europe and almost three years in Vancouver. As luck and timing would have it, Josh has landed an incredible job near his home town as Master Distiller for a massive distillery being built in Niagara-on-the-Lake called the Wayne Gretzky Distillery. Be sure to look out for their whisky in a few years’ time. We extend Josh a huge thank you for all his innovations at Odd Society and wish him success in his new adventure and new stage in life.

On a happier note, Odd Society is pleased to announce that we have hired an assistant distiller, Joel McNichol. Joel worked for several years as a brewer and jack-of-all-trades at R & B Brewing and has been training with Josh over the last month. Joel will be working his magic in the back, mashing and fermenting, and ultimately taking on distilling duties. Join us in extending Joel a big warm welcome!

Odd Society presents Beer on Tap!
Wallflower Gin meets Ode to Citra Beer

Barrel aging beer is a time tested tradition that leads to wonderful malt libations. Now that we are allowed to serve beer in our lounge, we decided it was time to take the next step and start collaborating with the many fabulous neighbors that surround us. Several weeks ago, we dropped off some empty oaken gin barrels at Powell Street Brewery, just down the street, which they promptly filled with Ode to Citra beer. Dave, master brewer, recently deemed the beer ready. It’s been kegged, carbonated, and is ready to drink. This will be the first in a series of experimental, collaborative beers using Odd Society barrels that we will be serving. Please join us for a glass of Ode to Wallflower beer on tap starting this Thursday, April 7, while limited supplies last! We are staying open an extra hour this Thursday. Ode to Wallflower is available at the distillery only.

Chickpea Food Truck Debut, Saturday, April 9th!

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Distillery Store and Lounge Hours:

Bottle Shop
Thursday – Sunday 1:00 – closing (see below)

Cocktail Lounge
Thursday 3:00 – 7:00 PM (8:00 PM this Thursday)
Friday 3:30 – 11:00 PM
Saturday 1:00 – 11:00 PM
Sunday 1:00 – 6:00 PM
Mon. to Wed. Closed

That’s it! See you soon!

Thursday, February 18th, 2016

Alterna Films Video Announcement

Dear Friends, Family, Fellow Distillers, and Spirit Lovers,

We have a single announcement today, which we are incredibly excited about.

Check Out this 60 Second Film – It’s like a Movie Trailer!

We are humbled that Odd Society has inspired local filmmaker RJ Sauer to produce a short commercial film showcasing our East Van Vodka. Last week we held a launch party at the distillery and we got to view the film for the first time. The fruit of their labor is truly amazing.
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Set within a fantastical civil war – with a nod to Cornelius the Owl’s naval uniform, pipe and moustache – a wounded officer is faced with a deliciously painful dilemma.

– Directed by RJ Sauer and produced by Alterna Films

Please support this collaboration between local filmmaker RJ Sauer and his talented team at Alterna films and Odd Society by sharing the video on Facebook, Twitter, Instagram, and email to as many people as possible.

That’s it! See you soon!

Tuesday, February 16th, 2016

East Van Vodka stars in short film

We are humbled that Odd Society has inspired local filmmaker RJ Sauer to produce this short film showcasing our East Van Vodka.

Set within a fantastical civil war – with a nod to Cornelius the Owl’s naval uniform, pipe and moustache – a wounded officer is faced with a deliciously painful dilemma.

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